Bold in flavor and robust in complexity, the bourbon spirit base (used in this recipe instead of a typical neutral spirit) gives some serious backbone to our fragrant and versatile walnut bitters. Moody and earthy, conjuring secrets kept and promises broken. Old leather-bound books, sweet pipe tobacco, and autumn’s soft rain falling on trampled quaking aspen leaves in the High Uinta Mountains. Notes of cocoa, allspice, black peppercorn, Devil’s Claw, and just a titch of maple for mellowness. Black Walnut Bitters star in stirring up exceptional Manhattan, Old Fashioned or other whiskey cocktails, and are a comforting addition to iced coffee, café au lait, or any campfire Irish Coffee recipe.

Made with Organic Herbs & Spices Sourced from our home—the Mountain West